A cocktail that commands the room. The ginger sharpness and blackberry depth create something memorable without being difficult to order twice.
Ingredients
- 2 oz vodka
- 1 oz fresh blackberry purée
- ¾ oz fresh lemon juice
- ½ oz ginger simple syrup
- Top with ginger beer
- Blackberry + candied ginger garnish
Method
- Add vodka, blackberry purée, lemon juice, and ginger syrup to a shaker with ice.
- Shake hard for 12 seconds.
- Strain over ice into a highball glass.
- Top with cold ginger beer and stir once.
- Garnish with 3 fresh blackberries on a pick and a slice of candied ginger.
💡 Pro tip: Make blackberry purée by blending fresh or thawed blackberries with a splash of water, then strain.